Selected as a naming rights company for "Nishi-Tokyo International Innovation Co-creation Center" by Tokyo University of Agriculture and Technology
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Musashi Engineering, Inc.
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Tokyo University of Agriculture and Technology has recently been selected as a naming rights company for the Nishi-Tokyo International Innovation Co-creation Center, which will be newly established on the Fuchu Campus of Tokyo University of Agriculture and Technology. This base, which will open on April 19, 2025 (Saturday), will be a facility known as "INNOVATION CENTER" in English and "Kaikokan" in Japanese under the name of Musashi Engineering.
Nishi-Tokyo International Innovation Co-Creation Center is an innovation base that promotes industry-academia co-creation, new business development, and startup development with the main themes of "agriculture," "food," and "energy." The hotel has a space where a wide range of users can interact with each other, such as organic restaurants, stores, shared offices, and lounges.
Musashi Engineering will provide liquid precision control technology for food tech for food tech in response to the themes of this base: "Resource Recycling of Food," "Food x Robotics and Health," and "Science of deliciousness," and promote joint research and development with Tokyo University of Agriculture and Technology.
Opening ceremony information
Date and time: Friday, April 18, 2025 At the opening ceremony, a new signboard of this base will be unveiled. Through this project, Musashi Engineering aims to contribute to solving local communities and global issues.